Homemade guacamole gets even more exciting with the addition of some ranch seasoning.

INGREDIENTS:

• ¼ tsp. freshly ground black pepper
• ¾ cup freshly chopped cilantro leaves
• ¾ cup diced red bell pepper
• 1 cup red onion diced
• 1 package (1 oz.) Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix
• 3 large Hass avocados halved, pitted, peeled
• 7 Tbsp. fresh lime juice

Classic Irish bread made into individual loaves.

INGREDIENTS:

• 3 cups flour
• 3 Tbsp. sugar
• 1 tsp. baking soda
• 2 tsp. baking powder
• ½ tsp. fine salt
• ½ cup butter, cold and cut into pieces
• 1 cup buttermilk

Ingredients

• 2 cups cooked chicken, shredded or chopped
• 1 Tbsp. taco seasoning
• 1 cup sour cream
• 1 Tbsp. chopped cilantro
• ¼ tsp. lime zest
• 8 each 10” flour tortillas
• 1 can (16-oz.) refried beans
• 2 cups shredded cheddar cheese
• 4 each Roma tomatoes, seeded and chopped
• 1 bunch green onions, chopped
• 1 can (3.8-oz.) sliced black olives

Ingredients

• 1 pkg. (11 oz.) refrigerated breadstick dough
• 3 Tbsp. butter, melted
• ½ tsp. garlic powder
• ½ tsp. dried Italian herbs
• 8 oz. cream cheese, softened
• ¼ cup pizza sauce
• ⅛ tsp. red pepper flakes, optional
• ¼ cup shredded parmesan cheese
• 3 oz. pepperoni, chopped, divided
• 1½ cups shredded mozzarella cheese, divided

Ingredients

• 8 oz. cream cheese, room temperature
• 4 oz. soft goat cheese
• ¼ cup plain Greek yogurt
• ½ cup parmesan cheese, shredded
• 1 cup mozzarella cheese, shredded
• 2 Roma tomatoes, diced
• ½ cup sun-dried tomatoes, chopped, rinsed, and dried
• ½ cup basil, chopped
• 1 Tbsp. balsamic vinegar
• 1 tsp. Mrs. Dash Southwest Chipotle Seasoning
• ¼ tsp. salt
• ⅛ tsp. pepper
• ¾ cup panko breadcrumbs
• 1 Tbsp. butter
• ¼ cup parmesan cheese, shredded
• 3 Tbsp. sun-dried tomatoes, diced, rinsed and dried
• 3 Tbsp. basil, chopped
• 1 Roma tomato, diced
• 1 Tbsp. basil, chopped in long pieces (chiffonade)
• 2 slices bacon, cooked and crumbled (optional)
• 2 baguettes, sliced into ½” pieces
• Olive oil

Ingredients

• 3 ears corn on the cob, husked
• 1 Tbsp. vegetable oil
• ¼ red onion, finely chopped
• 1 jalapeno, finely chopped
• 1/3 cup fresh cilantro, finely chopped
• 1 lime, juiced
• ½ tsp. garlic powder
• ½ tsp. salt
• ¼ tsp. black pepper